Recipe Swap

Chocolate Chip Cookies

Ingredients:

• 1 cup butter, softened
• 1 cup white sugar
• 1 cup packed brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 2 teaspoons hot water
• 1/2 teaspoon salt
• 1 cup milk chocolate chips
• 1 cup white chocolate chips (instead of milk chocolate chips)
• 1 cup macademia nuts (instead of milk chocolate chips)

Directions:

1. Preheat oven to 350 degrees F
2. Cream together the butter, white sugar, and brown sugar until smooth.  Beat in the eggs one at a time, then stir in the vanilla.  Dissolve baking soda in hot water.  Add to batter along with salt.  Stir in flour, and chocolate chips.  Drop by large spoonfuls onto ungreased pan.
3. Bake for 8-10 minutes in the oven. 

* Sometimes I use white chocolate chips and macademia nuts instead of chocolate chips.